グローバル食卓

June 17, 2009 - 和風スモーク銀鱈

Posted by maimai on Sunday, June 21, 2009
Cuisine: Japanese

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About My Blog

I originally started this blog to share with my family in Japan what I've been cooking to show them the world of cuisines I've been exploring.

I enjoy cooking and taking photos, but writing.. not as much. I see this blog as a photo food diary of my explorations. Please feel free to contact me about recipes - I would love to share!


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  • ►  2010 (53)
    • ►  July (21)
    • ►  June (1)
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    • ►  December (13)
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    • ▼  June (11)
      • June 29, 2009 - Tom yum goong
      • June 28, 2009 - Cheese and charcuterie plates
      • June 27, 2009 - Pink grapefruit for breakfast
      • June 26, 2009 - 大根とイカの煮物
      • June 24, 2009 - Fettuccine with meat sauce and fre...
      • June 22, 2009 - Shrimp and Baby Spinach Risotto
      • June 21, 2009 - Herbed Chicken
      • June 17, 2009 - 和風スモーク銀鱈
      • June 15, 2009 - Paella
      • June 2, 2009 - なんちゃって懐石料理
      • May 30, 2009 - 明太子スパゲティ

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Special Thanks

Special thanks to Chris, who may be a bigger food geek than myself. Most dishes on this blog are results of our team effort, so unfortunately I cannot take all the credit!

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