July 15, 2009 - Grilled Salmon with Miso-Ginger Marinade

Wine pairing: 2007 Joie Chardonnay (un-oaked)
Posted by maimai on Thursday, July 16, 2009
Cuisine:

2 comments:

Zee said...

the photo is really good! what carmea do you use?

so good you can make food like this everyday

July 17, 2009 at 1:03 AM
maimai said...

Thanks Stephen! My camera is definitely not as high-tech as yours. It's Fuji FinePix F11.

July 18, 2009 at 10:06 AM

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