why dont u become a chef if u like cooking so much? like cooking as a hobby only? steve
With my background in HTM I know how hard it is to work in the food industry.. so no thanks =)
I agree it's really hard. if I have money for a restaurant, I will definitely hire a chef instead.!!
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Sake pairing: 純米大吟醸 太平山 天巧 (Junmai daiginjo Taiheisan Tenkou)
3 comments:
why dont u become a chef if u like cooking so much? like cooking as a hobby only? steve
With my background in HTM I know how hard it is to work in the food industry.. so no thanks =)
I agree it's really hard. if I have money for a restaurant, I will definitely hire a chef instead.!!
Post a Comment