December 16, 2009 - La noche de España

Patata Bravas - one of the most common tapas, fried potatoes with spicy tomato sauce.

"Spanish chicken" - I'm not sure what makes this "Spanish".. It's like saying Greek salad except people wouldn't know what to expect when they hear Spanish chicken.


Some stuffed olives, marinated artichokes, and Gypsy salami (all store-bought) to complete the tapear experience.

I miss Spain.

No comments: