May 31, 2010 - Chicken satay with spicy peanut sauce and cucumber relish


It is now July (yes, I'm a bit behind, still..) but I am still constantly thinking about how good this was!  It was that good - definitely on my unofficial top 10 list.  A great recipe from the Food Network.  The chicken was marinated really well, so well that it was enough on its own and the peanut sauce was just icing on the cake.  As usual, I substituted chicken breast with thighs.  The cucumber relish was a refreshing touch too - similar style to Japanese sunomono.  I can't wait to try this again with other meats.  

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